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Domaine Chandon Joseph Phelps Event
Thursday April 18th, 6PM - 7:30PM
Purchase Tickets Here
Join us at Magruder’s of DC to taste the award-winning wines of Domaine Chandon and Joseph Phelps on Thursday, April 18th, presented by Anne Deno from Moët Hennessey. We will begin with Chandon by the Bay, a dry expressive sparkling wine made exclusively from Chardonnay grapes grown in the cool climate of the Carneros region. This is where the Napa and Sonoma valleys meet above San Pablo Bay, east of San Francisco. Morning fog and cool breezes that originate at the Bay keep the heat off of the Chardonnay and Pinot Noir grapes to create one of the best areas in California for those two important varietals. Also tasted will be the Chandon Brut Blancs de Noirs and the Brut Rosé.
From Joseph Phelps we will taste the Freestone Vineyards Pinot Noir with the grapes sourced from Pasorale and Quarter Moon estates and then aged thirteen months in French barrels. The highly rated Napa Cabernet Sauvignon has grapes are sourced from 5 of the most heralded districts in Napa, vinified, and then aged 16 months in French and American oak barrels. To finish out the evening we will experience the rare and complex Phelps Insignia red blend made from Cabernet sourced from seven of the best vineyards in Napa blended with a small amount of Petit Verdot and Malbec. Highly allocated this wine is a must-have for any serious California wine collector.
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Moet Hennessey Champagne Tasting
Time Slot - 6:00PM - 6:30PM
Time Slot - 6:30PM - 7:00PM
Time Slot - 7:00PM - 7:30PM
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Aberfeldy Craigellachie Scotch Tasting
November 30th, 6 - 7:30PM
Tickets are $50 with a $10 credit towards your event order purchase.
Purchase Tickets Here
Join us for an informative private scotch tasting hosted by Jonathan Peterson Single Malt Ambassador with John Dewar & Sons. We will taste & discuss five expressions of Aberfeldy Highland Single Malt. 12, 16, 18, 21 & 25 year will be poured. We will also explore two selections of Craigellachie Speyside 13 & 13-year Armagnac Cask. Branded giveaways & light fare will be provided. Don’t miss this chance to taste through an excellent selection of single malt scotch whiskies.
Kindly check in with us upon your arrival at the front of the store on the Connecticut Ave side. Seating will begin at 5:45
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Champagne Class Featuring Molly Finnegan with Laurent-Perrier
November 16th, 6PM - 7:30PM
The cost of the class is $50 with a $20 credit towards your Champagne purchase.
Purchase Tickets Here
We are excited to have Molly Finnegan back for a special class highlighting the wines of Laurent-Perrier. This class is an introduction to the glorious Champagnes made in the north of France with centuries of history, considered the best wines of France, the wines for the coronations of the French Kings. We will explore the conditions that gave this appellation its reputation due to the high quality of the wine. There are three-primary grape varieties: Pinot Meunier (are almost exclusive to Champagne and relative to Pinot Noir), Pinot Noir, and Chardonnay. Molly will discuss how they relate to where they are planted and how they affect the aromas and flavors of the wine. Covered will be the ranges of Champagne styles, the different Crus: Grand Cru, Premier Cru, and the base Champagne villages, differences between the Grand Maisons, negotiants, owner-growers, co-operatives, and other designations. Molly will guide you through the differences within the range of one highly regarded Maison, and how to choose depending on the style of Champagne you like best.
Featured Wines:
Laurent Perrier - Ultra Brut
Laurent Perrier - La Cuvée Brut
Laurent Perrier - Cuvée Rosé
Laurent Perrier - Grand Siècle
Laurent Perrier - Demi-Sec
*Seating limited to 20 guests & Hors d'oeuvres will be served.
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Hendry Wine Dinner at Annabelle
Thursday, November 9th 6:30PM - 8:30PM
Purchase Tickets Here
25 seats / $215 per person including tax & gratuity.
In association with Hendry Winery, Magruder's is sponsoring a wine dinner at Annabelle featuring Mike Hendry.
About Annabelle:
“Nestled in DC's exclusive Kalorama neighborhood, Annabelle features modern American cuisine with a menu crafted by the former White House chef Frank Ruta who served three presidents. His menu at Annabelle showcases modern takes on the classics that reflect the restaurant’s inviting new interior.“
About Hendry:
“George Hendry and his family have grown grapes on the same family farm in Napa Valley since 1939. Hendry Ranch is composed of 203 acres situated in the low, rolling hills just northwest of Napa, at the foot of Mt. Veeder, and includes 114 acres under vine. This location in the valley experiences substantial marine influence, allowing Hendry Ranch to grow diverse wine grapes. Hendry is a prolific old school Napa winery with wines that are made only from estate grapes and are crafted to highlight the unique territory of this extraordinary vineyard. As historic family-owned estates of Napa Vineyards are being bought out by international conglomerates at an increasing rate, family-owned legacy vineyards are becoming rare. These old school family estates are still able to offer both great values and a link to Napa’s storied history. Mike Hendry is George’s nephew and has been an important part of operations at the Hendry Ranch for 25 years. Mike manages the vineyard and pitches in with sales and outreach for Hendry.”
Menu
1st Course
Koji Cured Hiramasa Crudo
Kabocha Squash, Shaved Apple Salad & Pumpkinseed Oil
2022 Hendry Albarino
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2nd Course
Crispy Sardines
Fingerling Potatoes & Green Herb Sauce
2022 Hendry Unoaked Chardonnay
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3rd Course
Pan Roasted Quail
Maitake Mushroom, Celeriac Purée & Brown Butter Jus
2021 Hendry Pinot Noir
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4th Course
Coffee Braised Short Ribs
Cured Bacon Lardons, King Trumpet Mushrooms & Huckleberry Demi-Glace
2018 Hendry Cabernet Sauvignon
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5th Course
Assorted Local Artisan Cheeses
2019 Hendry Blocks 7 & 22 Zinfandel
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Interesting Red Wines of the World Class
October 19th 6PM - 7:30PM
Tickets for this class will be $50 & hors d'oeuvres will be served.
Purchase Tickets Here
This class will feature wines and varietals from around the world that are well-regarded in their respective regions. This will be a highly informative class with a well curated selection of wines. Hour D'oeuvres will be served. DON'T MISS OUT ON THIS ONE.
Featured Wines Tasted:
Romain Duvernay Saint Joseph Syrah 2018 $34.99 / $29.99
Mortet Passetoutgrain Red Burgundy 2020 $28.99 / $20.99
Triebaum Blaufrankisch Burgenland 2017 / $22.99 / $18.99
Arrayan Graciano Mentrida Toledo 2019 $33.99 / $24.99
Roca di Fabri Montefalco Sangrantino 2018 $32.99 / $27.99
Andriano Rubeno Lagrein 2021 $22.99 / $18.99
Gimenez Mendez Tannat Reserva 2020 $21.99 / $18.99
*Seating limited to 20 guests.
Kindly check in with us upon your arrival at the front of the store on the Connecticut Ave side. Seating will begin at 5:45
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THIS EVENT IS SOLD OUT
Oregon Wine Class
September 14th 6-PM-7:30PM
Tickets for this class are $50 & hour d'ourves will be served.
Purchase Tickets Here
“In this class we will explore the history of Oregon’s Willamette Valley wine region a story of climate, soil, craft and culture. All these elements converge in a “perfect storm” for world-class Pinot Noir. Oregon is the third largest wine producer in the United States behind California and Washington. Oregon’s Willamette Valley is the state’s largest wine region. The Willamette Valley’s leading varietal is Pinot Noir, but producers are captivating audiences with Pinot Gris, Pinot Blanc, Chardonnay, Riesling, among some 72 other varietals.”
Featured Wines Tasted:
Argyle Blanc de Noir $29.99 / $24.99
Amity White Pinot Noir $23.99 / $18.99
Maysara Pinot Gris $22.99 / $18.99
Maison Noir Chardonnay “Knock on Wood” $24.99 / $19.99
Klee Pinot Noir $22.99 / $18.99
Chehalem Pinot Noir $33.99 / $25.99
Bethel Heights Pinot Noir “Eola Amity” $37.99 / $32.99
*Seating limited to 20 guests.
Kindly check in with us upon your arrival at the front of the store on the Connecticut Ave side. Seating will begin at 5:45
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Portuguese Wine Class with Peter Gaylor of Magruder's
THIS EVENT IS SOLD OUT
June 15th 6-PM-7:30PM
Tickets for this class are $50 & food will be provided.
Purchase Tickets Here
In this class we will explore the different regions of Portugal and taste wines from Vinho Verde, Douro, Bairrada, Dão, Alentejo, Lisboa, as well as the fortified wine known as Port. Portugal has a long and rich history in wine production. Wine was consumed in the south from 6th or 7th centuries BC, with more widespread plantings once the Romans arrived in the 1st century BC. Wine production increased for both local consumption and exports to Rome in the 1st century AD.
Featured Wines Tasted:
Quinta do Moinho Sparkling 2011
Reguengo de Melgaço Alvarinho
CabrizDão Reserva Encruzado Branco
Casa Santar Dão Tinto
Quinto De Fafide Douro Reserva
Coragem Lisboa Touriga Nacional
Coutada Velha Alentejo
Graham’s 10 Year Tawny Porto
Taylor Fladgate 2016 Late Bottle Vintage Porto
*Seating limited to 20 guests.
Kindly check in with us upon your arrival at the front of the store on the Connecticut Ave side. Seating will begin at 5:45
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Pappy Van Winkle Father's Day Private Tasting
THIS EVENT IS SOLD OUT
June 17th, 3PM-4:30PM
Purchase Tickets Here
Announcing a very special Father’s Day weekend tasting featuring an incomparable selection of “Pappy Van Winkle”. This will be a private event featuring six expressions of Pappy.
This tasting is an excellent opportunity to treat Dad and enjoy a broad collection of sought after Pappy selections. This event will be hosted by our knowledgeable sales staff, sure to provide an excellent experience. This tasting will be held upstairs in our event room. Food will also be provided.
Featured Selections:
Family Reserve Rye
Old RIP Van Winkle 10 Year
Van Winkle Special Reserve 12 Year
Pappy Van Winkle Family Reserve 15 Year
Pappy Van Winkle Family Reserve 20 Year
Pappy Van Winkle Family Reserve 23 Year
*20-person seating limit.
Kindly check in with us upon your arrival at the front entrance on the Connecticut Ave side. Seating will begin at 2:45
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Italian Wine Class featuring Amanda Page with Banville
May 20th - 2PM - 3:30PM
The cost of the class is $50 with a $20 credit towards your wine purchase.
Purchase Tickets & View Event Wines Here
Amanda Page, a longtime partner and friend of Magruder's, is back from her trip in Italy and eager to share some of her favorite picks. Come spend an afternoon touring the beauty of Italy with a tasting of 7 different wines. Amanda will share not only the stories of these wonderful wineries, but her personal experiences as well. After a sparkling aperitivo she will guide you all the way from the mountains of Alto Adige, through the hills of Tuscany and Piemonte with stops in Campania and Sardinia.
*Seating limited to 20 guests & Food will be served.
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Four Roses Elijah Craig Store Pick Launch
Announcing a tasting launch party to celebrate the release of our store pick Four Roses and Elijah Craig Bourbon. This is a private tasting to be held at our store location 5626 Connecticut Ave NW Washington DC 20015. We are offering 3 time slots to sign up for. This is an excellent opportunity to sample our latest single barrels that have not been available for years. Special pricing will be included and food will be provided. We look forward to seeing you there.
The cost of the tasting is $20
Saturday April 8th:
UPDATED TIME SLOTS:
Time Slot 2PM-3PM SOLD OUT
Time Slot 3PM-4PM SOLD OUT
Time Slot 4PM-5PM SOLD OUT
Time Slot 5PM-6PM SOLD OUT
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Japanese Whisky Class with Jen Neely of High Road Spirits
March 24th 6PM-7:30PM
TIckets for this class are $50
Join us for an informative class featuring Jen Neely of High Road Spirits. This is an excellent opportunity to taste and learn more about the ever evolving and often misunderstood world of Japanese Whisky. Jen will discuss the variances in production, differences in styles, flavors, producers and regions that make these Whisky's so special.
The cost of the class is $50 with $20 off your purchase the evening of the event. Food will also be provided.
We look forward to seeing you there!
Purchase Tickets Here
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Champagne Tasting Featuring Chris Houk of Moet Chandon & Veuve Clicquot
December 30th 6PM-7:30PM
Purchase Champagne Tasting Tickets Here!
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THIS EVENT IS SOLD OUT.
Buffalo Trace Antique Collection "Private Tasting."
December 15th 6PM-7:30PM
Sign up for BTAC Private Tasting Here!
“Announcing the revival of the Magruder’s Buffalo Trace Antique Collection tasting. This will be a private event featuring five expressions of BTAC.”
This tasting is an excellent opportunity to enjoy a collection of sought-after BTAC selections, just in time for the holidays.
This event will be hosted by our knowledgeable sales staff, sure to provide an excellent tasting experience!
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Champagne Tasting featuring Chris Houk of Moet Chandon-Veuve Clicquot
December 9th 6PM-7:30PM
Purchase Champagne Tasting Tickets Here
Announcing a Champagne Tasting Event: Dec 9 with Moët-Hennessey Brand Ambassador Chris Houk. Chris is back once more to help us celebrate the holidays with Champagnes from Moët et Chandon and Veuve Clicquot. We will have 3 sessions from 6-7:30: 6 pm, 6:30 pm, and 7 pm, limited to 36 customers, 12 per session. Kindly express your preference 6, 6:30 or 7, but the times will be allocated based on preference and time of response. We will confirm your times via email. Cost is $50 with a $20 discount off the featured Champagnes of your choice upon purchase that evening. The Champagnes will already have a sale price, so the savings will be dramatic. The wines featured will be Moët Brut Imperial NV, Veuve Clicquot Yellow Label NV, Veuve Clicquot Rosé NV, Moët et Chandon Rosé Vintage 2013 Brut, Veuve Clicquot Vintage 2012 Brut, Dom Perignon Vintage 2012 Brut, an impressive lineup for the cost of the tasting. Hors d’oeuvres will be served. This is an excellent opportunity to sample these well-known Champagnes in advance of the Christmas season and plan for your entertaining and celebrations.
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THIS EVENT IS SOLD OUT.
Pappy Van Winkle Private Tasting.
November 17th 6PM-7:30PM
Sign up for Pappy Private Tasting Here!
Announcing the revival of Magruder’s “Pappy Van Winkle” tasting. This will be a private event featuring six expressions of Pappy.
This tasting is an excellent opportunity to enjoy the full collection of sought-after Pappy selections, just in time for the holidays. This event will be hosted by our knowledgeable sales staff, sure to provide an excellent tasting experience!
Featured Selections:Family Reserve RyeOld RIP Van Winkle 10 YearVan Winkle Special Reserve 12 YearPappy Van Winkle Family Reserve 15 YearPappy Van Winkle Family Reserve 20 YearPappy Van Winkle Family Reserve 23 Year
*20-person seating limit.
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Magruder's Single Barrel Private Tasting.
November 10th 6PM-7:45PM
Store Pick Barrell Tasting Sign-up Here!
"Announcing the renewal of “Magruder’s” single barrel tasting events. This will be a specially curated private tasting of our store pick selections."
"This tasting is an excellent opportunity to enjoy some of our select single barrel picks just in time for the holidays. This event will be hosted by our knowledgeable sales staff, sure to provide an excellent tasting experience.”
November 10th 6PM-7:45PM
Featured Spirits:
Holmes Cay “Foursquare Distillery” 15YR Barbados RumL’Encantada 1988 ArmagnacOne Eight Distilling “District Made” BourbonBarrell Private Release Batch #1 Cask Strength BourbonWhistle Pig 15YR Estate Oak RyeHughes Belle of Bedford Rye
*Seating limited to 20 guests.
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CHAMPAGNE CLASS HAS BEEN RESCHEDULED TO THURSDAY DECEMBER 8TH AND IS SOLD OUT.
Champagne Wine Class featuring Peter with Magruder's & Molly from Laurent Perrier.
December 8th, 6PM-7:30PM
Champagne Class Sign-up Here!
"This class is an introduction to the glorious Champagnes made in the north of France with centuries of history, considered the best wines of France, the wines for the coronations of the French Kings. We will explore the conditions that gave this appellation its reputation due to the high quality of the wine. There are threeprimary different grape varieties: Pinot Meunier (almost exclusive to Champagne and a relative to Pinot Noir), Pinot Noir, and Chardonnay, we’ll discuss how they relate to where they are planted and how they affect the aromas and flavors of the wine. Covered will be the ranges of Champagne styles, the different crus: Grand Cru, Premier Cru, and the base Champagne villages, differences between the Grands Maisons, négociants, owner-growers, co-operatives, and other designations. We taste the differences between single varietal, blended Champagnes, rosés and how to choose depending on the typical style of Champagne you like best. The class will be presented by Molly Finnegan of Laurent-Perrier Champagne and Peter Gaylor, Wine Manager at Magruder’s."
Featured wines:
J. Vignier Blanc de Blancs NVAutréau 1er Cru Extra Brut NVLaurent-Perrier Brut La Cuvée NVLaurent Perrier Brut Vintage 2012 Grand CruAndré Clouet Brut Grand Cru Bouzy NVLaurent-Perrier Brut Rosé Grand Cru
*Seating limited to 20 guests.
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